We finally went to the Scottsdale Farmers' Market this Saturday for the first time, and I think I'm going to have to go back every Saturday now to do my grocery shopping. We came home with lots of yummy fresh food. One purchase included a selection of DeCio handmade pastas. They had over a dozen or so different flavors, and we bought four of them. On their website, they have a pretty long list of recipes for all the different varieties of pasta they carry. For dinner tonight, we used the Szechuan Orange Spice linguini and combined it with the recipe for Lemon Chicken (although I substituted oranges for the lemons). It's a yummy blend of fresh orange juice, minced fresh red chilies, honey and garlic, then topped with fresh parsley and roasted oranges. Delish!
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